Sausages & Wurstels

Cumberland Sausage 4" (Gluten Free) 無麩質坎布蘭豬肉腸 These delicious, gluten-free pork sausages are made on the farm to a traditional recipe using only prime cuts of Wicks Manor Pork blended with mixed herbs & spices.

2 X Nobre Cocktail Sausages 200g 羅保雞尾腸

2 X Nobre Hot Dog Sausages 210g 羅保熱狗腸

Merguez is a red, spicy mutton- or beef-based fresh sausage in Maghrebi cuisine. Since the late twentieth century, it has been popular in France as well. Merguez is a sausage made with uncooked beef stuffed into a lamb-intestine casing.

Saucisse de Toulouse (Toulouse Sausage) is a fresh sausage originating from Toulouse in the southwest of France. It is made from pork (75% lean, 25% belly), salt and pepper, and usually various additives, has a natural casing of about 3cm in diameter and is...

PADERIS BROS - Hot Pepperoni Smoked Pork SausageBack in the last century Panagiotis Paderis born in IMVROS island, moved to Constantinople,Where he apprenticed to the most skilled artisansIn the early 1970’s Panagiotis Paderis having learned the secrets of authentic, cured meat recipescame to Greece...

Burenwurst Mild Sausage Stuffed into a natural pork casing and thoroughly smoked. It is also suitable for boiling or roasting and is best enjoyed with mustard and horseradish.A family-run enterprise with a long tradition of skilled craftsmanship Greisinger knows what is important to thier customers:...

Greisinger Wiener/Vienna Style SausageMade of selected pork and beef, mixed with spices, stuffed into fibrous casings, cooked, smoked over beechwood and dried naturally.

Burenwurst Smoked Spicy Sausage The spicy version of the savoury Burenwurst, stuffed into a natural pork casing and thoroughly smoked. It is also suitable for boiling or roasting and is best enjoyed with mustard and horseradish.A family-run enterprise with a long tradition of skilled craftsmanship...

Greisinger Thin BratwurstThe balance of  fine spices and herbs lends these pork sausages their special  flavour. Selected pork and bacon is stuffed into extra-thin mutton casings and boiled. Their thin shape makes them perfect for the typical ’Bosna’ (spiced bratwurst, served in a hot dog...

Greisinger RostbratwurstelThis savoury bratwurst with its typical spicy taste is ideal for the barbecue season. Its fine texture allows the seasoning (marjoram and thyme) to reveal itself in all its glory. Always popular with guests for its small size.A family-run enterprise with a long tradition...

Greisinger Munich Sausage/Münchner WeisswurstA weisswurst (white sausage) speciality from Bavaria. Lean pork and bacon are processed into a fine paste, subsequently refined with salt, spices, fresh onion and parsley. The paste is stuffed into pork casings and simmered.A family-run enterprise with a long tradition...

Greisinger Mini Bacon Viennas Selected pork and cheese are used for this tasty product. The sausage paste is stuffed into collagen casings, smoked and boiled. The speciality product is then wrapped in streaky bacon which, when gently grilled or fried turns golden brown, thereby enhancing...

"Mini Käsekrainer" Cheese-Filled SausagesTasty, savoury sausage filled with specially blended cheese. The finbe paste is stuffed into natural casings and smoked over beech wood. A traditional product for the bar- becue, but also suitable for the frying pan.A family-run enterprise with a long tradition...

GreiSinger Käsekrainer" Cheese-Filled SausagesLean pork and specially blended Emmental cheese are used for this tasty product. The fine paste is stuffed into natural casings and smoked over beech wood. A savoury speciality and an excellent choice for roasting or grilling.A family-run enterprise with a...

Greisinger FrankfurtersPaste made from pork and beef stufed into collagen casings, lightly smoked and boiled. ‘Hot dogs’ are a hit at any party, served in a hot dog roll with ketchup and mustard, garnished with fried onion.A family-run enterprise with a long tradition of skilled...

A family-run enterprise with a long tradition of skilled craftsmanship Greisinger knows what is important to thier customers: namely trust. The trust of consumers from approximately 40 countries around the globe place trust in Greisinger Austria every day. The trust demands absolute reliability: in...

Alpenseer Smoked & Dried Sausage Finely minced long-life sausage made from selected pork and beef, with fine spices, stuffed into fibrous casings, smoked hot over beech wood, roasted and dried.A family-run enterprise with a long tradition of skilled craftsmanship Greisinger knows what is important to...

Clonakilty Blackpudding is Ireland’s favourite black pudding. Using wholesome ingredients supplied by Irish farmers, Clonakilty Blackpudding is made using traditional methods combining beef, oatmeal, onions, beef blood and a secret blend of spices. It is this special blend of ingredients that gives Clonakilty its...