{"title":"By Producer\/Latteria Soresina","description":null,"products":[{"product_id":"pecorino-romano-pdo-cheese","title":"Pecorino Romano PDO Cheese","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ePecorino Romano PDO Cheese\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003ePecorino Romano PDO is a hard-cooked cheese, produced in central Italy with whole sheep's milk from pasture-grazing herds raised in the wild, on natural pastures. This cheese is nowadays the most important sheep's milk cheese among the EU Protected Designation of Origin products.\u003c\/p\u003e\n\u003cp\u003eWhen your Pecorino comes to room temperature, don't be surprised if you see beads of oil on the cheese. The cheese's oils, called \"butterfat tears,\" weep naturally and indicate the cheese is at the perfect temperature for eating. Pecorino Romano is often used grated in pasta dishes. Serve with bold red wines. For a real treat, have it for dessert, drizzled with truffled honey.\u003c\/p\u003e\n\u003cp\u003eAll Sepi’s cheeses are made with Sardinian milk, standing out with the quality of the raw materials. Sepi participates in the three PDO consortia of protection in Sardinia. Their Pecorino Romano PDO is big in size and aged for a long time, and now its production has been limited to the Sardinian and Latium territory. It remains the most exported Sardinian pecorino cheese.\u003c\/p\u003e\n\u003cp\u003eCountry: Italy\u003cbr\u003eRegions: Sardinia and Lazioilk\u003cbr\u003eMilk Type: Sheep\u003cbr\u003eAge: Minimum 150 days\u003c\/p\u003e","brand":"Sepi","offers":[{"title":"Default Title","offer_id":44194878783736,"sku":"LS-2803","price":75.0,"currency_code":"MOP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0671\/0470\/2712\/files\/pericono_romano.jpg?v=1700647086"},{"product_id":"latteria-soresina-provolone-pancetta-mild","title":"Latteria Soresina Provolone Pancetta mild","description":"\u003cp\u003e\u003cstrong\u003eLatteria Soresina Provolone Pancetta mild 煙熏普羅臥龍\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProvolone is a delicious spun curd cheese that, thanks to its characteristic plasticity during the manufacturing, can be realized with different shapes: pancetta or salame, mandarino, with its distinctive slices, and fiaschetto.\u003cbr\u003eThe mild variation, that is made with calf curd, requires an ageing of maximum three months: a classic for all the lovers of this cheese.\u003c\/p\u003e","brand":"Latteria Soresina","offers":[{"title":"Default Title","offer_id":44194878980344,"sku":"LS-0102-GFM","price":888.0,"currency_code":"MOP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0671\/0470\/2712\/files\/prov_4111f86d-7911-485d-9638-2cb119281d9d.png?v=1700647085"}],"url":"https:\/\/2b8529-3.myshopify.com\/collections\/by-producer-latteria-soresina.oembed","provider":"goodees.market","version":"1.0","type":"link"}